An elusive scent
Saffron, obtained from the stigmas of Crocus sativus, it has been used from antiquity as a spice and a dye. It is one f the most expensive of all perfumery ingredients, taking more than 100 flowers to produce one gram of Saffron oil. It was used in Ancient Rome as a strewing herb for the most important occasions, and was considered to be the most esteemed of all materials throughout the Middle East.
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